Marisa de Lecce: A Company Making a Difference During COVID

Quarantine recipes, face masks, and modern-day heroes: a company thinking of others

Online Author Platform, Social Media Branding & Cookbook Author

Elissa Liu discusses the importance of social media &Tamara Reynolds talks about her new book FORKING FANTASTIC…

Green Marketing, Publishing & Big Vegan Cookbook

She Horowitz, a green/ethical marketing consultant & copywriter of GreenAndProfitable.com, talks green book marketing & publishing and Robin Asbell, a chef, food writer, and cooking teacher specializing in natural foods, talks about her “Big Vegan” cookbook.